If you want to enjoy a delicious fritters with a hot drink, a local cafe might be able to satisfy your taste.

'The Cucur Tearoom' may be familiar to local fritters enthusiasts. According to the founder of 'The Cucur Tearoom', the cafe opened after his 'The Cucur Factory' stall, which has been operating since 2018 received an unexpected response. The degree graduated in culinary field that he obtained, made it easier for him to diversify the fritters until it was well received. Among them, banana, shrimp, sweet potato or tarap fritters depending on the season.

To produce delicious fritters, the local entrepreneur uses a family heritage recipe. In order to meet the tastes of young people, the cafe also introduced banana cheese fritters, mushroom fritters and fried wantan, which are now increasingly popular.

Source:
RTB NEWS

by RTB NEWS

If you have any stories or news that you would like to share with the global online community, please feel free to share it with us by contacting us directly at [email protected]